Search Results for 'Gluten-free diet'

A recent Fáilte Ireland initiative, Place on a Plate, revealed some interesting changes taking place in customer behaviour in relation to restaurants.

Pippa Kendrick - Collins

The western branch of the Coeliac Society of Ireland will hold a festive Christmas lunch on Sunday December 12 in The Twelve Hotel, Barna (www.thetwelvehotel.ie).

It was good news all round for local business Hanna’s Secret recently, as the very week the bakery moved into its new premises and created four jobs, it was also nominated for a prestigious national award.

Jack Jordan’s in association with the Coeliac Society of Ireland has announced the official launch of gluten free fish and chips to its already established menu. The launch will take place on Saturday July 2 from 12 midday to 8pm at Unit 3, Doughiska, Galway. A range of gluten free options including fresh cod, sausages, onion rings, curry sauce, and homemade cut chips will be served from 12 noon to 8pm on the day alongside their usual menu.

Last Wednesday saw teams of students from all over Ireland competing at the first National Third Level Student Innovation Awards for a €3,000 prize and the possibility of their product being distributed by a national food company.

There is nothing worse than a dry dinner, especially on Christmas Day. You can make gluten free gravy with the juices from the meat and thickening with cornflour.

Galway's newest health food venture, The Health Store, is situated in the Briarhill Shopping Centre.

Mayo Coeliac Support Group will host their Christmas get-together and final meeting for 2008 in the Creel Restaurant, The Quay, Westport on Saturday November 29 at 3pm. The four course lunch will consist of delicious home-cooked gluten-free food.